Perivolas Traditional Houses Bars & Restaurants

The restaurant once an aged old wine cellar, serves from midday until late evening Mediterranean cuisine combining the best of local and Greek flavors with international flair. Great emphasis is given to the choice of local intrdients, which vary with the seasons. The poolside terrace offers the perfect place for experiencing the world-renowned Oia sunset relaxing with a cocktail and a plate of mezedes, the small Greek delicacies that traditionally accompany aperitifs. Later on. in the candle0lit bar which opens on to the pool terrace, linger over a glass of wine from the extensive but carefully selected list, including wines produced in local wineries.

The buffet breakfast features freshly baked homemade bread, apple pie, cookies, pastries, Greek yogurt, and several kinds of homemade preserves, along with seasonal fresh fruits and fruit juices. This can be enjoyed by the pool, in the cafe, or on the private terraces.

From midday until late evening the restaurant offers a selection of gourmet salads and light Mediterranean dishes, using where possible vegetables and herbs grown in Perivolas’ own garden.